The GREY GOOSE® production process has been precisely calibrated by François at every stage to nurture, isolate and capture the essential character of the ingredients. This process is controlled daily through over 550 individual quality checks and more than 50 sensory quality control checks, which are personally conducted by the Maître de Chai and his team. No batch leaves GREY GOOSE® without the approval of François and all members of his tasting panel. GREY GO VOD
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